We survived packing up and leaving the apartment, which
seemed to be the hardest part of yesterday’s rather long 14 hours that ended when we were all safely tucked in at our motel. The day started at a normal 6 am, and
the girls and I went on a walk with a friend and had one last quick play date
with two of Sadie and Mae’s best buddies who will have likely moved out of
state by the time we return. Then
we hurried home through a rain storm (which wasn’t bad until we had to open the
door and rush through directly under a ledge that dumps a steady stream of
water!) and began to finish packing.
Sadie was fairly certain that we were going to forget to
bring her (I pointed out that never in her not-quite-four years have I left her
anywhere!!!) and held onto my skirt for much of the two hours until we left,
making for an extra packing challenge while occasionally wailing that she was
ready to leave.
Then we were on the road headed north. South of Fort Myers Sadie asked if we
were in Oregon yet (and no, Oregon isn’t on our route west from Florida to
California!). North of Tampa I
realized that I actually think that the middle and northern parts of the state
are quite pretty and shouldn’t be lumped in with my south west “swamp”
classification (although South West Florida has certainly grown on me… coming
about 1 inch from tripping over a decomposing iguana last week, and a opossum
earlier in the month, both while walking down sidewalk in town, certainly
doesn’t help!). And we all
marveled as we drove through Ocala and saw the beautiful horse ranches with
their own race tracks alongside the highway.
The girls were great.
We listened to music for almost two hours and then pulled out the DVD
player that Grumpa and Nani left with us when we moved to Florida and put on
Mae’s favorite DVD (with Diego and Dinosaurs!). Sadie watched out the window and asked questions and
squealed at baby cows, while loudly saying: “Hey Guys!” and Mae Bae played with her red boots and
giggled and babbled.
We made a stop at Cracker Barrel north of Gainesville almost
five hours into our drive and marveled as our table was covered with food for
incredible prices ($7.99 got me two eggs, grits, fried apples, biscuits and a
huge country fried steak which Sadie and I both ate… and half of it was still
unfinished by the time we left. It
was a lot of very good food.
Cracker Barrel is now a family favorite.
An hour and a half later we were at our motel in
Tallahassee. Mae Bae ran laps
around the motel room and after realizing she still definitely is not ready to
sleep in a bed (fifteen minutes of purposefully trying to kick her sister), so
Paul headed down to reception and got an in room playpen that she instantly
fell asleep in.
We were all sound asleep by 8:30…
Now for Day 2 of our Cross Country Trip!
Wow, I can't believe you are already on the trip. I wonder if we might be in Redding by the time you are there...
ReplyDeleteHave y'all not eaten at a Cracker Barrel before!?! They were the highlight of every childhood road trip I ever took!
ReplyDeleteGlad the trip is going well - thanks for updating us!!
Hooray for Cracker Barrel!!
ReplyDeleteDo not laugh.. we live in NYC... we have so many AMAZING restaurants and yet, I am always most excited when we hit the road to go Upstate and we have Cracker Barrel. I could have it for breakfast, lunch and dinner! I love their chicken and dumplings for dinner!!
Safe travels and enjoy the adventure... so much fun!!!
Ocala is just lovely, isn't it? We have often driven through there on our way to Orlando. And Cracker Barrel is a big favorite of ours; I was surprised and pleased to see that they have made it all the way to New England!
ReplyDeleteI imagine you drove through Mobile on I-10 today; a lovely day for traveling!
Godspeed!
Marie